Everything about Xylitol totally explained
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Xylitol is a five-carbon
sugar alcohol that's used as a
sugar substitute. Xylitol is a naturally occurring sweetener found in the fibers of many fruits and vegetables, including various berries, corn husks, oats, and mushrooms. It can be extracted from corn fibre,
birch,
raspberries,
plums, and
corn. Xylitol is roughly as sweet as
sucrose but with only two-thirds the
food energy.
Extraction of xylitol
Xylitol was first derived from
Birch trees in
Finland in the 19th century and was first popularized in
Europe as a safe sweetener for
diabetics that wouldn't impact
insulin levels. Today, using
maize sources, most world supplies reportedly come from
China.
Properties
One teaspoon (5 mL) of xylitol contains 9.6
calories, as compared to one teaspoon of
sugar, which has 15 calories. Xylitol contains zero net effective carbohydrates, whereas sugar contains 4 grams per 5 mL. Xylitol has virtually no
aftertaste, and is advertised as "safe for
diabetics and individuals with
hyperglycemia". This is because sugar-alcohols have less impact on a person's
blood sugar than regular
sugars.
Dietary use worldwide
Xylitol is widely used in
Finland, its "home country". Many Finnish
confectioneries employ xylitol, or have a xylitol version available. Virtually all
chewing gum sold in Finland, and in the rest of Europe, is sweetened with xylitol.
The formerly Spanish company
Chupa Chups, now Italian, makes a xylitol-based breath mint,
Smint, that it markets worldwide.
In China, Japan, and South Korea, xylitol is found in wide assortment of chewing gums. There is brand of gum named "Xylitol" in all three countries; Japan also has a brand called "Xylish". In addition, when
Extra introduced xylitol-containing products to
Hong Kong and
Guangdong, the word "xylitol" is
transcribed into
Cantonese as "晒駱駝" (
Jyutping: saai
3 lok
6 to
4), which literally means "suntan camel", and the camel is used as a figurative icon in its advertisements.
In 2004, popular North American
Trident gum was reformulated to include xylitol, but not as the main sweetener (which are still
sorbitol and
maltitol). It is also found in Smokey Mountain Snuff, and IceBreakers brand Ice Cubes Gum from
Hershey. A discontinued sugarless gum, Carefree
Koolerz, was sweetened exclusively with xylitol. Xylichew, made in Finland (available in US), is also sweetened exclusively with xylitol.
In 2006, William Wrigley Jr. Company reformulated their
Orbit gum to contain xylitol and released it under the name "Orbit Complete". Critics have noted that the amount of Xylitol in some chewing gums is small, and other sugar alcohols may be used in larger amounts.
Medical applications
Dental care
Xylitol is a "
toothfriendly" sugar. In addition to not encouraging tooth decay (by replacing dietary sugars), xylitol may actively aid in repairing minor cavities caused by
dental caries. Early studies from Finland in the 1970s found that a group chewing sucrose gum had 2.92 decayed, missing, or filled (dmf) teeth compared to 1.04 in the group chewing xylitol gums. In another study, researchers had mothers chew xylitol gum 3 months after delivery until their children were 2 years old. The researchers found that the xylitol group had "a 70% reduction in caries (dmf)." confirms a
plaque-reducing effect and suggests that the compound, having some chemical properties similar to
sucrose, attracts and then "starves" harmful micro-organisms, allowing the mouth to remineralize damaged teeth with less interruption. (However, this same effect also interferes with
yeast micro-organisms and others, so xylitol is inappropriate for making yeast-based
bread, for instance.)
Xylitol based products are allowed by the
U.S. Food and Drug Administration to make the medical claim that they don't promote dental caries.
A recent study demonstrated that a water additive for animals containing xylitol was effective in reducing plaque and
calculus accumulation in cats.
Diabetes
Possessing approximately 40% less food energy, xylitol is a low-
calorie alternative to table sugar. Absorbed more slowly than sugar, it doesn't contribute to high
blood sugar levels or the resulting
hyperglycemia caused by insufficient
insulin response.
Osteoporosis
Xylitol also appears to have potential as a treatment for
osteoporosis. A group of Finnish researchers has found that dietary xylitol prevents weakening of
bones in laboratory rats, and actually improves bone density.
Ear and upper respiratory infections
Studies have shown that xylitol chewing gum can help prevent ear infections (acute
otitis media); the act of chewing and swallowing assists with the disposal of
earwax and clearing the
middle ear, whilst the presence of xylitol prevents the growth of bacteria in the
eustachian tubes (auditory tubes or pharyngotympanic tubes) which connect the nose and ear. This action that xylitol has on bacteria in the back of the nose is best explained on the site dealing with the nasal application of xylitol. When bacteria enter the body they hold on to the tissues by hanging on to a variety of sugar complexes. The open nature of xylitol and its ability to form many different sugar-like structures appears to interfere with the ability of many bacteria to adhere. Xylitol can be applied nasally through a saline solution containing xylitol, such as
Xlear Nasal Wash.
Candida yeast
A recent report suggests that consumption of xylitol may help control oral infections of
Candida yeast; in contrast,
galactose,
glucose, and
sucrose may increase proliferation.
Benefits for pregnant or nursing women
Xylitol isn't only safe for pregnant and nursing women, but studies show that regular use significantly reduces the probability of transmitting the
Streptococcus mutans bacteria, which is responsible for tooth decay, from mother to child during the first two years of life by as much as 80%.
Health concerns
Xylitol, like most sugar alcohols, can have a
laxative effect, because sugar alcohols are not fully broken down during digestion. It has no known
toxicity, and people have consumed as much as 400
grams daily for long periods with no apparent ill effects.
Veterinary concerns
Dogs ingesting foods containing high doses of xylitol (greater than 100 milligram of xylitol consumed per kilogram of bodyweight) have presented with low blood sugar (
hypoglycaemia) which can be life-threatening.
Low blood sugar can manifest as loss of coordination, depression, collapse and seizures as soon as 30 minutes after ingestion.
Intake of very high doses of xylitol (greater than 500 - 1000 mg/kg bwt) has also been implicated in liver failure in 8 dogs, which can be fatal.
Other applications of xylitol
ASICS Corp., a Japanese company, markets a line of women's t-shirts with xylitol infused into the fabric. Xylitol, like several other sugar alcohols, exhibits a cooling effect in the mouth. The t-shirts are intended to utilize this same property to keep a person cooler in warm weather. This application has also been used by
Yonex to make shirts.
Further Information
Get more info on 'Xylitol'.
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